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Love at a Distance. Feast From Afar.
Oct 27, 2020 | By Daniel Chabeda ES ‘22
I ordered myself food through UberEats for the first time on Monday, October 19, 2020, six years after the service launched, two years after moving to college, and 18 months after I downloaded the app. I thought about why it took me so long to utilize the convenient and popular food delivery service. The app is thoroughly-vetted, the deals are great, and I am generally a homebody who enjoys keeping cozy in my room: UberEats should have been my jam! I rarely eat out (homebody) and spend money infrequently, but despite these sensible explanations, I ultimately realized that it was not a dispositional or financial quality that held me back. My reticence was based in a deep-rooted social and spiritual conception that meals exist for community.
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